We are looking forward to preparing another wonderful event for you!

Summer Grazing Board

Stuffed Mushrooms with Italian Sausage, Fresh Herbs & Cheeses

Assorted Crostini, Roasted Red Pepper Tapenade, Strawberry & Tomato Bruschetta with Crispy Prosciutto, Whipped Ricotta with Pesto & Hot Honey,

Kale & Brussels Sprout Salad with walnuts, parmesan and a lemon-mustard dressing

or

Caprese Caesar Salad with crisp Romaine, Heirloom Tomatoes, Homemade Croutons, Fresh Mozzarella, Basil with a Light Caesar Dressing and Balsamic Drizzle

Chicken Milanese & Baked Salmon

topped with Arugula, Sweet Tomatoes & served with Roasted Potatoes & Veggies

Sweet Bites

Infused Water

$115/Guest

$250 Private Chef Fee

I will bring everything needed for the meal

10 Guests

Pelican Pouch